natural. hormone free. no preventative antibiotics.
Our Farm's lambs are butchered at a fairly young age of 6-7 months old. Being butchered when young, they do not have the stronger flavor of older mutton, but have a mild flavor. For those never having lamb before, Our Farm lamb chops have the flavor and texture of a cross between beef and pork. Very tasty, and great to add variety to the typical American diet of beef, pork, and chicken!
Lamb Chops: $14.99/lb. (Sold Out)
The lamb chops are 3/4" thick and packaged 4/pkg.
Ground Lamb: $7.99/lb.
The ground lamb is packaged in 1 lb. packages.
Lamb Brats: $8.99/lb.
The brats are packaged 7 brats/pkg.
Boneless Leg of Lamb: $9.99/lb.